Raw milk comes with controversy and plenty of pathogen risks, but some folks sing its praises. So, you might wonder if cooking with it is a good idea.

Researchers from Imperial and the London School of Hygiene & Tropical Medicine (LSHTM) have discovered a drug target that ...

A school pupil and a student from the University of Kent have died following a meningitis outbreak. The UK Health Security Agency (UKHSA) confirmed it was notified of 13 cases in the Canterbury area ...

A dietitian drank prebiotic soda every day for a week to see what it did to her body. From digestion to cravings, here’s what she discovered.

The discovery could also lend itself to the development of future antibacterial therapies. In the battle against infectious ...

Researchers at Case Western Reserve University found evidence that gut bacteria may contribute to brain damage in Amyotrophic Lateral Sclerosis (ALS) and Frontotemporal Dementia (FTD). Their study ...

Yogurt can be enjoyed at any time of the day. But if you want to maximize its digestive or protein benefits, you may want to eat it at certain times of the day.

Biodegradable plastics could help alleviate the plastic waste crisis that is polluting the environment and harming our health ...

Scientists discover immune genes influence which gut bacteria live in animals by studying a tiny island bird population.

Two people have died in a bacterial meningitis outbreak in the south of England. Here’s what you need to know.

A new review study explains that extremophiles have revolutionized medicine, and are invaluable allies in the fight against climate change.

Fermented foods such as sauerkraut, kimchi, kefir, yogurt, and miso differ in texture, taste, base ingredients, and probiotic ...